The post-harvest environment
Interactions between fungicides and sanitisers to control postharvest contamination by moulds
This project aims to To assess whether fungicide and sanitisers that are commonly used to control postharvest contamination interact to mutually augment or suppress activity.
Pathogen management in storage and transport facilities
Project 6 aims to explore and ameliorate vulnerabilities in fresh food supply chains by investigating how changes in environments during storage and transport can affect pathogen survival.